Good Life Organics

Local Organic Produce Delivered in LA

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Fish Tacos with Cabbage Slaw

Fish Tacos with Cabbage Slaw 4 cups very thinly sliced green cabbage1 cup chopped plum tomatoes1/3 cup thinly sliced green onion¼ cup chopped fresh cilantro2 table spoons fresh lime juice5 teaspoons extra virgin olive oil... Read more →

Filed Under: Cabbage Tagged With: avocado, cabbage, main dish, summer, tacos, tomato

Fried Rice with Cabbage, Carrots and Celery

Fried Rice with Cabbage, Carrots and Celery 2 cups cooked rice2 stalks of celery1 bunch of carrots1/4 head of cabbageoptional: 1 cup extra veggies... onions (mushrooms, bell peppers, etc)4 cloves garlic (minced,)4 tbs soy sauce1... Read more →

Filed Under: Cabbage, Carrots, Celery, Onion

Colorful Lettuce Cups

Auto Draft 1 head butter lettuce1 ripe avocado (sliced)1-2 carrots (shredded)2 green onions (chopped)1 cucumber diced1 cup cooked tofu or ground turkey1 + cup teriyaki sauceoptional : rice or noodles (cooked; chopped bell... Read more →

Filed Under: Cabbage, Lettuce Tagged With: cold dinner, dinner, lettuce cup

Mediterranean Cabbage Salad

Mediterranean Cabbage Salad 1/2 green cabbage1/2 cup parsley (finely chopped)3 tablespoons fresh lemon juice (or appx 1/2 lemon)1/2 teaspoon salt1/2 teaspoon ground pepper2 tablespoon olive oil Cut the cabbage in half. Cut... Read more →

Filed Under: Cabbage

Sumi Cabbage Salad recipe

Sumi Cabbage Salad with Ramen Noodles 1 head of green cabbage8 green onions (finely sliced)1 small can mandarin oranges or 2 fresh peeled tangerines1/4 cup sliced almonds (toasted)1/4 cup sesame seeds toasted2 3 ounce packages... Read more →

Filed Under: Cabbage

Don’t toss the tops! (Or any of your kitchen produce scraps)

Do you have guilt when tossing away your carrots tops, beet greens or snap pea shells? No need to! When you're spending your hard earned money on organic produce you don't need to toss away the tops or ends. They can be used in multiple ways and... Read more →

Filed Under: Beets, Blog, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chard, Citrus, Garlic, Greens, Herbs Tagged With: beets, being green, Blog, carrots, compost, Don't toss the tops, lemons, no waste, odds and ends, reduce, reuse, Scraps, using left overs, veggie broth

Veggie Stir Fry

Auto Draft 1 head broccoli (cut into florets; stems peeled and chopped)1 bag peas (ends trimmed)3 carrots and or celery stalks (sliced into 1/2" pieces)2 stalks green garlic (sliced in rings)1/2 " ginger (minced)1 bag baby... Read more →

Filed Under: Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chard, Eggplant, Garlic, Green Beans, Greens, Leek, Onion, Peas, Pepper, Spinach, Tomato, Zucchini

Chinese Chicken Salad

Chinese Chicken Salad 2 Tangerines (peeled and segmented)3 cups shredded cabbage (or sub lettuce/spinach)1 cup shredded carrot (optional)2 cups thinly sliced cooked chicken or seitan1/2 cup slivered almonds (toasted)1 tablespoon... Read more →

Filed Under: Cabbage, Carrots, Citrus, Lettuce Tagged With: chinese chicken salad, citrus, mandarin, orange, salad, tangerine

Buddha Bowl

Buddha Bowl Grains:1 1/2 cup quinoa or brown rice (or your grain of choice)3 cups veggie or chicken broth1 tsp curry powder1 Tbsp olive oil1 tsp sea saltSauce ( or substitute teriyaki sauce)3/4 cup tahini1/4 cup white miso1 tsp... Read more →

Filed Under: Avocados, Beets, Cabbage, Carrots, Cauliflower, Chard, Green Beans, Greens, Herbs, Kale, Parsnips, Sprouts, Winter Squash, Zucchini Tagged With: broccoli, buddha bowl, dinner, grains, greens, kale, sprouts

Minestrone Soup

Minestrone Soup 2 tsp olive oil1 ⁄2 cup chopped onion1 ⁄2 tsp dried oregano2 cloves garlic (minced)1 butternut squash cubed (1 1⁄4 cups or potatoes or yams)3 ⁄4 cup diced zucchini1 ⁄2 cup chopped carrot2 1 ⁄2 cups... Read more →

Filed Under: Cabbage, Carrots, Zucchini

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MAILING ADDRESS: 11024 Balboa Blvd #27, Granada Hills, CA 91344
OPERATING HOURS: Sunday - Thursday 6:00 am-4:00 pm

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