Guacamole with Spring Onion

Ingredients

• 4 Avocados
• 1/2 onion bulb, minced
• 1 lemon
• salt to taste
• 1/4 tsp white vinegar

Instructions

1. Halve avocados and remove pit. Mince onions, Slice lemon in half.
2. Use a fork to scoop out avocado from skin into a large bowl. Use a hand masher or give it a couple quick swirls with an immersion blender. Quickly add juice of 1/2 lemon.
3. Season with 1/4 tsp vinegar and salt to make the flavors pop. Add onion, stir well then adjust lemon/salt to taste.
4. If you're not serving it right away, squeeze extra lemon juice on the top and place an avocado pit in the center.

Notes

https://goodlifeorganics.org/guacamole-with-spring-onion/