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Kale Pesto

Kale Pesto

Category: Garlic, Kale

Kale Pesto

Ingredients

  • 1 bunch fresh Kale(stems removed) [optional to blanch first or use raw]
  • 3 cloves garlic, minced
  • 1⁄2 cup chopped walnuts, pine nuts or pecans
  • 1⁄4 teaspoon natural sea salt
  • 1⁄2 cup extra virgin olive oil
  • optional 1⁄4 cup grated Parmesan cheese

Instructions

  1. Put all ingredients in a food processor and blend until it reaches your desired consistency. Taste and adjust the olive oil, sea salt. Sometimes I like to add lemon here
  2. Mix with your favorite pasta and chicken. Serve!
6.4.5
https://goodlifeorganics.org/kale-pesto/

Filed Under: Garlic, Kale Tagged With: Garlic, kale, Maindish, Pesto

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MAILING ADDRESS: 11024 Balboa Blvd #27, Granada Hills, CA 91344
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