Roasted Potato slices

Instructions

1. Preheat oven to 400
2. Slice potatoes into thin pieces, carefully with a knife or mandolin on medium setting.
3. toss potatoes in olive oil then lay in a single layer on a cookie sheet (or two sheets)
4. Cook for 10 minutes
5. flip and cover with seasoning. Cook for an additional 5-10 minutes or until golden