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Sauteed green beans with garlic tomatoes

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Sautéed green beans with garlic tomatoes

Sautéed green beans with garlic tomatoes

Ingredients

  • 1 lb green beans
  • 2 cloves garlic crushed
  • 1 medium yellow onion, sliced thin
  • 2 medium tomatoes diced or substitute 1 can crushed tomatoes
  • salt and pepper to taste

Instructions

  1. Trim ends off green beans.
  2. Blanch green beans in a pot of boiling water then strain.
  3. In a separate pan warm olive oil over medium heat. Saute onions until golden, about 7 minutes.
  4. Add crushed garlic and diced tomatoes and stir frequently for about 2 minutes, then toss green beans and cook to your desired finish.
6.0.6
https://goodlifeorganics.org/sauteed-green-beans-with-garlic-tomatoes/

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Filed Under: Green Bean, Tomato

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