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Spanish Rice with Carrots

Spanish Rice

Category: Carrots, Zucchini

Spanish Rice

Ingredients

  • 2 carrots, chopped small
  • 2 zucchini, chopped small
  • 1 onion, minced
  • 1 cup rice
  • 2 cups water
  • 2 tbs tomato paste
  • 1 tbs taco spice
  • 1 tsp salt
  • 2 tbs olive oil

Instructions

  1. In a small pot and olive oil and sautee onions for 2 minutes. Then add carrots and zucchini and give it a swirl.
  2. Add water and bring the pot to a boil.
  3. Add rice and tomato paste a seasoning, stir to incorporate then reduce to a low simmer for 15 minutes.
  4. Fluff with a fork before serving.
6.4.5
https://goodlifeorganics.org/spanishrice/

Filed Under: Carrots, Zucchini

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