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Summer Fruit Yogurt Melts

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Category: Berries, Stone Fruits

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Ingredients

  • 1 cup Yogurt of choice
  • 1/2 cup soft fruit ( peaches, nectarines, strawberries, blueberries, etc)
  • Plastic bag

Instructions

  1. Using an immersion blender in a large bowl puree the fresh soft fruit with the yogurt. You can also add a drop of honey or agave to sweeten.
  2. Put your fruit yogurt in a plastic bag.
  3. Cut off one of the corners of the bag.
  4. Squeeze yogurt drops onto a cookie sheet in rows.
  5. Stick the tray flat in the freezer. Remove after dots are frozen and use a spatula to remove and transfer into a serving bowl.
6.4.5
https://goodlifeorganics.org/summer-fruit-yogurt-melts/

Filed Under: Berries, Stone Fruits Tagged With: apricot, cherry, dessert, nectarine, peach, snack, stone fruit, strawberries, summer

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MAILING ADDRESS: 11024 Balboa Blvd #27, Granada Hills, CA 91344
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