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Zucchini Noodles

Print Recipe

Ingredients
  

  • 1 or more pounds zucchini
  • 2 TBS coconut oil or ghee or olive oil
  • sea salt

Instructions
 

  • If you have a spiralizer , vegetti, or even a plain old vegetable peeler or grater, use your tool to slice the zucchini into noodles.
  • Heat oil over medium heat and saute zucchini for about 10 minutes until soft and golden around the edges, stirring frequently
  • Stir with a dash of sea salt and serve warm
  • Also delicious with pesto or tomato sauce!

Filed Under: Zucchini Tagged With: kidfriendly, main dish, new way to eat veggie, pasta, zucchini

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MAILING ADDRESS: 11024 Balboa Blvd #27, Granada Hills, CA 91344
OPERATING HOURS: Sunday - Thursday 6:00 am-4:00 pm

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